
How's your allotment growing?
This is a time to keep on top the weeds – it’s easier to attack them with a hoe when they are tiny seedlings than to have to dig them up or pull them out as fully grown plants. Remember that hoeing bare soil is still a good idea because it will kill off any tiny seedlings that your eyes haven’t spotted.
Despite the awful weather, your vegetable harvest should be in full swing now and most people are picking or harvesting the following:
Broad Beans – if yours haven’t got rust yet, you’re a lucky allotmenteer. If they have, harvest the entire crop now and destroy the plants, don’t compost them because your heap almost certainly won’t get hot enough to destroy the rust spores, especially in this damp weather.
French Beans
Runner Beans
Cabbage
Carrots
Cauliflower
Celery
Courgettes – harvest now, or wait a few weeks and let them turn into soft-skinned marrows to be stuffed
Cucumbers
Lettuce
Onions – the onions are struggling this year, its almost impossible for them to dry properly and you may have to lift early and put them on wire mesh indoors to finish off properly.
Spring Onions
Peas – harvest peas every day, it takes less than 24 hours for the sugar in peas to convert to cellulose, changing from sweetness to a kind of flouriness that is not nearly so tasty.
Early Potatoes - When you harvest your potatoes take care to remove all the tubers because any left behind will sprout next year and become a weed and may also act as a repository for disease and potato blight spores. It's often worth forking over a few days after harvesting potatoes because more seem to miraculously appear. When you have harvested your potatoes you might like to consider sowing a green manure crop - mustard is fast growing and is supposed to confuse the potato eel worm into breeding at the wrong time. However, mustard is actually a brassica so don't use it if you suffer from club root.
Radish
Spinach
Tomatoes – if you buy bananas, put the skins under your tomato plants, the ethylene that is given off by mature bananas helps ripen the fruit.
Labels: allotment-crops, allotment-tips
Posted by The Allotment Blogger on Thursday, July 12, 2007
My Little Plot
Stay up to date with the latest Allotment Blogger posts by subscribing to our RSS feed.
Allotment Gardener RSS Feed
Latest Posts
- Does allotmenteering make you a better person? In...
- The Sweet Pea man of Hurstpierpoint
- Allotment Aesthetics - Sheds
- Allotment Recipes – Globe Artichokes
- Allotment Secrets – Green Manuring
- Allotments in the News
- Allotment-holders up close
- Growing up Gorgeous, the Globe Artichoke
- What's happening in Allotment-land?
- Allotment Blog
Get in touch
Have a question? Send it to:
allotmentblogger [at] gmail.com
Browse the archive
- June 2007
- July 2007
- August 2007
- September 2007
- October 2007
- November 2007
- December 2007
- January 2008
- February 2008
- March 2008
- April 2008
- May 2008
- June 2008
- July 2008
- August 2008
- September 2008
- October 2008
- November 2008
- December 2008
- January 2009
- February 2009
- March 2009
- April 2009
- May 2009
- June 2009
- July 2009
- August 2009
- September 2009
- October 2009
- November 2009
- December 2009
- January 2010
- February 2010
- March 2010
- April 2010
Links
- Gardening Shop
- Composting Instructions
- At Last I've got my Plot
- Down on the Allotment
- Cottage Smallholder
- Vegmonkey and the Mrs.

0 Comments:
Post a Comment
<< Home